Peppermint Bark

1 1/2 lb. Dark chocolate

1 1/2 lb. White chocolate

Peppermint oil

Crushed peppermint candy

 

• Melt Chocolate in microwave until it's smooth.
• Add 3 drops of peppermint oil to the dark chocolate & stir.
• Pour onto a cookie sheet lined with silpat acetate or parchment paper.
• Allow the chocolate to setup at room temperature.
• Pour white chocolate on top dark chocoalte and sprinkle the crushed peppermint candy & let it dry.
• Break up into pieces & enjoy!

 

Happy Holidays!!