1 1/2 lb. Dark chocolate
1 1/2 lb. White chocolate
Crushed peppermint candy
- Melt Chocolate in microwave until it's smooth.
- Add 3 drops of peppermint oil to the dark chocolate & stir.
- Pour onto a cookie sheet lined with silpat acetate or parchment paper.
- Allow the chocolate to setup at room temperature.
- Pour white chocolate on top dark chocoalte and sprinkle the crushed peppermint candy & let it dry.
- Break up into pieces & enjoy!